On 28th November 2019, Town House in South Kensington invites guests to relax and enjoy the Thanksgiving festivities, offering Londoner’s the opportunity to enjoy a slice of the States with a refined menu, celebrating the historical American holiday.
The three course menu will be available from 6:30pm for £50 per person and will offer a selection of traditional dishes including ‘Fall harvest salad, ‘Roast turkey confit leg fritters’ and ‘Pecan Tart’. Town House also boasts a large selection of some of the very best wines from around the world; and for £95 per person, guests will have the opportunity experience the exclusive Thanksgiving menu with the addition of expertly paired wines designed to compliment each dish.
In true Kensington style, Town House also offers guests the chance to enjoy a broad range of Champagnes, served on their decadent Perrier-Jouët Champagne Trolley. There are four champagnes available by the glass and on demand in the plush Drawing Room; Perrier-Jouët Grand Brut (£16), Perrier-Jouët Blason Rosé (£21), Perrier-Jouët Blanc de Blancs (£22.50) and Perrier-Jouët Belle Époque (£30).
Town House is the signature restaurant at The Kensington and is spread across three classically designed drawing rooms, serving seasonal modern dishes with a global influence. Nestled in the heart of one of London’s most desirable neighborhoods, Town House is a luxury home away from home, a London escape complete with stylish décor, hand-picked furnishings and open fireplaces overlooking South Kensington’s tree-lined avenues.
£50 per person
£95 to include wine pairing
Fall harvest salad
‘Nobody’s perfect’, Sémillon, Sauvignon Blanc, Muscadelle 2018 Bordeaux, France 125 ml
Long Island pumkin soup cheese & smoked paprika crumbs
Côtes du Rhône Blanc, Domaine Jamet 2016 Rhône, France 125 ml
Roast turkey confit leg fritters chipolata, apricot stuffing, cranberry sauce & chestnuts
Pinot noir, Domaine Drouhin 2015, Oregon, USA 175 ml
or
Meaty pork ribs Carolina gold barbecue sauce, broccoli & Kansas baked beans
Cabernet Sauvignon, ‘Frogs Leap’ 2014 California, USA 175ml
or
Chestnut risotto crumbled blue cheese
Chardonnay, David Ramey, Russian River Valley 2015, California, USA 175 ml
All main course served with family style vegetables baby corn, grilled
green & yellow zucchini, Brussels sprouts, roast potatoes
Pecan tart vanilla ice cream
10 Year old Tawny Port, Quinta da Silva, Douro, Portugal 50 ml
Tea, Coffee & petit-fours
Thanksgiving at 108 Brasserie
108 Brasserie in Marylebone will be also be celebrating, offering a home away from home for American’s in London this November, embracing one of the USA’s most famous traditions. The festive set menu will be £40 per person and available throughout the evening, from 5:00pm – 10:30pm with traditional dishes including; New England clam chowder, Caldecott farm bronze turkey and Pumpkin Pie.
Set in the heart of Marylebone, 108 Brasserie provides a tranquil spot to sit back and relax. Just off Marylebone High Street, 108 houses two distinctive areas; the bar, a chic and sophisticated drinking and dining area, and the brasserie’s dining space, where the vibrant, modern menu takes centre stage.
£40 per person
£45 including a Thanksgiving Special Cocktail
New England clam chowder
home-baked corn bread
Caldecott farm bronze turkey
cranberry stuffing, trimmings
Pumpkin pie
cinnamon cream
