Fort Myers, situated in Southwest Florida, is home to a variety of the hottest restaurants and bars, that are sure to provide unforgettable experiences for visitors this summer. Travellers are spoilt for choice from private beach clubs, to ‘English Pubs’, or classic Floridian diners and tiki bars, Fort Myers offers an abundance of options for those not just looking to fill their appetite but have a fun and authentic Floridian dining experience.
Following the recent opening of Margaritaville Beach Resort in late 2023, guests are encouraged to visit the new and exciting Fins up! Beach Club, set on the shores of Fort Myers beach and providing tropical cocktails all day long, which made its debut in early s2024. This aquatic oasis is exclusive to hotel guests and visitors with day passes making it the perfect space to relax in the barmy sun overlooking the cerulean waters of the Gulf of Mexico. The exclusive beach club offers guests their very own slice of paradise with a lagoon shaped pool and expansive sun deck. For those seeking extra comfort and privacy, indulge in Fins Up! exclusive cabanas featuring dedicated food and beverage service, a TV, refrigerator, water, and fruit tray.
Fort Myers’ newest Gastro Pub and Brewery, which made its grand debut on 6 April 2024, serves award winning craft beers and burgers offering an elevated pub atmosphere combined with a laid back and vibrant feel. As part of the Towles Voodoo franchise, this is the first Voodoo in Florida with over 17 locations nationwide. The lux gastro pub is owned by Keith and his wife Mashelle, offering 20 plus curated beers on draft and variety of dishes labelled “Foodoo”, this includes the Charvooderie board, Voodoo nachos and no 1 best-selling, Voo-doo pickle pizza. Voodoo is credited for it’s fresh and homemade dishes, as everything at Voodoo is made from scratch including its gluten free and vegan options, making it an inclusive pub for all diners.
Open 7-7, 6 days a week the infamous Farmers Market Restaurant offers a variety of southern classics combined with its authentic Floridian charm, Farmers Market is Fort Myers’ oldest restaurant and should be every traveller’s bucket list during a trip to Fort Myers. Located on Evan’s drive in central Fort Myers, just on the outskirts of Downtown, Farmers Market Restaurant has been serving breakfast favourites and entrees for 67 years, with an expansive menu including dishes such as ‘bacon me crazy’ and chicken cakes, whether diners are visiting for breakfast or dinner, all dishes are served with a selection of sides of guest’s choice, making it impossible to leave hungry.
The Tiki inspired bar situated in north Fort Myers has been voted the best waterfront restaurant for seven years in a row, offering daily happy hour and weekly dining specials, it’s the perfect spot for a daytime or evening drink. The Nauti Parrot provides visitors with unforgettable entertainment including live music featuring local bands providing a laid-back atmosphere for guests to relax and enjoy a refreshing cocktail. The Nauti Parrot also offers an expansive variety of dishes of nibbles and entrees from tacos, burgers and seafood bar showcasing specials such as Ahi tuna tataki, fresh shrimp and oysters.
This iconic chain of restaurants is inspired by famous local author Randy Wayne Wrights novels. White’s novels, which were inspired by the landscapes of Fort Myers and surrounding islands including Sanibel, Pine Island and Captiva and what White calls “Doc Ford country”. The chain spans across four locations across the county and is unlike a typical sports bar, offering gourmet finger foods, freshly caught local seafood and signature drinks. The restaurants provide guests with a laid-back island life feel, drawing inspiration from the tropics of Cuba, Cambodia, Borneo, and Central America. Visitors can expect to indulge in fresh jumbo shrimp, colourful tropical cocktails, and live music on the dock. For visitors wanting to experience true Floridian hospitality, a trip to Fort Myers is not complete without a stop at Doc Ford’s.
There is no better way to finish a day on the beach than with a visit to Mucky Duck, located on Captiva Island, where the beer is always cold, and the seafood is always fresh. The tea house turned pub, draws inspiration from a ‘traditional’ English pub’s name. The Mucky Duck serves a varied menu including traditional fish and chips combined with a host of seaside offerings of grilled Floridian lobster, shrimps, grouper, and clams. This unique sunset spot is the perfect space to enjoy one of the Muck Duck’s 16 lagers on tap served in a dreamy, frosted glass. Travellers visiting this local landmark which has been operating since the 1970s, will be accompanied by a variety of clientele during their visit, from locals to families vacationing to CEO’s in flipflops, all encompassed in a neighbourhood beachside escape.
For more information please visit: https://www.visitfortmyers.com/
