A company with origins in the Highlands as well as a strong Scottish identity, after going silent in 1984, their story is a tale of both successes as well as failures. Later, in 1987, Alexander Bulloch reopened them with the assistance of the Glen Catrine business. Since then, they have grown to be a reputable Whisky brand and were among the first distilleries to make both malts as well as grain Whisky on the same property.
Inchmurrin and Loch Lomond are just two of the many brand names these products are sold under. They are still being produced today and come in a wide variety of expressions. If you are a whisky lover and want to learn if the Loch Lomond whisky is good to try, then keep on reading this article.
Is Loch Lomond worth trying?
The fact that there are so widely different varieties of Loch Lomond whisky to choose from adds to its many appealing qualities. Additionally, you won’t be let down by the distinct, premium flavor or the classic yet distinctive scent of the whiskies.
Numerous whisky connoisseurs give Loch Lomond Whisky high marks. You will find Loch Lomond ranging from 12 years to 19 years.
If you like a more traditional flavor, there are other limited-edition as well as special-edition whisky bottles from the year 1966 that are worth trying. Here are some of the amazing Loch Lomond whiskies you have to try out;
Loch Lomond Original
Herbs, as well as floral flavors, dominate the nose’s opening notes, which are framed by an exquisitely subtle smokey scent. The peated has a strong earthy flavor and aromas of grass and heather. Though powerful, it is not overwhelming. Burnt caramel, as well as roasted wood, have a subtle sweetness underneath the peat.
The palate is rich in cereal grains and has a stronger malty undertone. This malty flavor has a warmth to it, which the smoke helps to add. Additionally, there is a faint flavor of sweet nuts, like hazelnuts, which gives the whole mixture a nice smooth texture.
Loch Lomond 12 Year Old
It has been aged in three different types of barrels, including former Bourbon, refill, as well as recharged barrels. It has a nice sharpness from the richness of the apple but also pear in the nose. The citrus peel, which also emerges, adds a tangy touch to this.
These flavors blend well with each other and are not at all mild. They emerge with plenty of flavors and a temptation to consume more. A deep biscuity note that is loaded with malt and grain flavors serves as a sounding board for the fruit’s acidity on the palate. This is the ideal balance for the fruit’s sourness.
Loch Lomond Single Grain
The Single Grain from The Distillery is just as rich as the other varieties offered. It has a fantastic peat flavor and was kept in former Bourbon refill casks. It can be challenging to get a Single Grain with a silky quality like this one.
Citrus and malted barley are the first aromas to come through. The mild and delicate grain notes let the more zesty citrus truly ounce off them. The aroma has a slight hint of pastry, including sweet bread, and has a dessert-like quality. Pears and apples also contribute to the flavor profile, adding a faint hint of orchard notes.
Conclusion
To sum up, you should be able to see how good and flavourful Loch Lomond whiskies are by looking at the top examples listed in this piece. Furthermore, many evaluations claim that their whiskies have gotten excellent ratings as well as comments, so if you’re a fan of whiskey, you must try their premium collection.
