Fancy Fries, one of the UK’s fastest-growing mobile catering franchises, is thrilled to offer a fantastic opportunity for entrepreneurs in Scotland. The company has opened a limited number of franchise spots, allowing Scottish food lovers to experience its celebrated loaded fries concept.
From its humble beginnings as a street food stall in Birmingham, Fancy Fries has transformed into a nationwide phenomenon. Launched in 2015 by James Hipkiss, the franchise is known for its focus on quality, creativity, and community engagement. With five thriving franchisees already on board, the brand continues to expand.
“We’re incredibly excited to bring the Fancy Fries experience to Scotland,” said James Hipkiss, the company’s owner and director. “This is a chance for passionate entrepreneurs to be part of a proven business opportunity, with a projected turnover of £100,000 in the first year, from the comfort of a food truck.”
The Fancy Fries concept was inspired by a street food festival in Brooklyn, New York, which motivated Hipkiss to introduce loaded fries to the UK market with his unique spin. The brand has become a favourite of food critics, celebrities, and customers, even drawing franchising interest from the US, Australia, and the Middle East. Recently, Hipkiss was interviewed by a prominent news outlet after catching the attention of food enthusiast Michael Portillo.
Franchisees will receive:
- A reliable business model with a track record of success
- Full training, including an operations manual, and ongoing support
- A recognised brand and strong marketing support
- A menu of innovative food offerings
- Assistance with event bookings and business expansion
This opportunity is perfect for anyone excited to own a food business and connect with local communities. Food trucks have grown in popularity for weddings, corporate functions, and private events. Fancy Fries is looking for dedicated individuals who share its vision of becoming a global leader in event catering.
James concluded: “The UK restaurant industry has faced numerous challenges, whilst food trucks are enjoying growth and benefit from lower operational costs. Owning a Fancy Fries franchise is a real opportunity for anyone wanting to own a food business, including any restaurateurs who fancy a move into mobile catering.”
To learn more, visit the Fancy Fries website or email Rod at [email protected].
Take the first step to becoming part of the Fancy Fries success story and delight food enthusiasts across Scotland!
