Season Cookery School is delighted to announce a partnership with Big Green Egg, creator of the world’s most sought-after outdoor ovens. Located in a converted 17th century well house within the pastoral grounds of Winchester’s Grade-II-listed Lainston House, Season expands its offering with Big Green Egg barbecue masterclasses, celebrating the art of live-fire cooking on eggs in their kitchen gardens.
A smoker, grill and an oven, Big Green Egg stands as one of the most versatile barbecue products that has become synonymous with outdoor dining. This partnership commences as Big Green Egg mark their 50th anniversary, with Season Cookery School taking delivery of seven large eggs, two XL eggs and ten mini max eggs, all taking pride and place in Season’s outdoor kitchen, located in the kitchen gardens. Big Green Egg barbecue masterclasses will include smoking, posh barbecue, how to cook the perfect steak and barbecue basics. Giving guests the chance to learn how to master ceramic barbecue cooking in a number of ways, whilst cooking up their own delicious feast. Just some of the menu highlights are Flowerpot beer roast chicken; Cedar plank Chalk Stream trout; smoked baby back pork ribs; dry aged sirloin steaks; Tomahawk steaks, as well as delicious crowd-pleasing accompaniments and sweet treats, all cooked over open flame.
With state-of-the-art kitchen facilities, a dedicated modern dining space and an outdoor kitchen garden, guests are guided by Season’s experienced resident chefs and expert guest chefs. Famed for its outdoor cookery classes and experiences, the expert team at Season share their tips and secrets to creating the perfect dish over flame, including woodfired cooking, coal and gas. More conventional indoor classes, range from World cuisine and knife masterclasses to Christmas cookery, baking and breads, each and every one tailored for all levels.
For the ultimate cookery school experience, guests can enjoy an overnight stay at Lainston House with a Cook & Stay break, including ten percent off room rates. A stately 17th-century country house, nestled in 63 acres of Hampshire parkland yet on the doorstep of Winchester city, Lainston House is for the explorers, the food-lovers and the do-differently-ers. With 50 individually designed bedrooms and suites, the very best of Hampshire fine dining at The Avenue, woodfired dining at The Wellhouse and impressive cocktails at The Cedar Bar, the taste adventures go well beyond Season Cookery School at Lainston House.
To book a cookery course at the Season Cookery School, visit here for more information.
Half and full day cookery course vouchers are available to purchase here.
