Pan Asian street food and late night venue, Suki Suki Street Food & Bar, which is famed for its fluffy bao buns and sloooprin’ noods, is celebrating one year on Deansgate Terrace with a huge party and giveaway for customers!
On Thursday 6th June 18:00-late, Suki Suki, which is located at Great Northern Warehouse, is welcoming all to join in the celebrations, with the first 300 people through the door enjoying free Karaage Chicken, Teriyaki Pork and Spicy Tofu bao buns. 300 free bottles of Asahi are also up for grabs.
On the £1 cocktail menu, all night long, guests can enjoy Yuzu Raspberry Sour, Umeshu Plum Whiskey Sour, Mango Mule, Lychee Lemonade, and Naked Pear – all priced at £1!
Throughout the night there will be giveaways and exciting social media competitions.
The first 300 guests will receive a red envelope containing a prize to be redeemed. Prizes range from free gyozas, free cocktails, to free ramen, with discounts of up to 20% off and even ‘win a free meal for two’ up for grabs. The catch? The envelopes must not be opened until your next visit and must be opened in the venue with your server.
For those unable to attend the party on 6th June (sad for you!), Suki Suki, is taking all the fun online with a social media competition to ensure no one misses out on the celebrations…
Questions such as “How many ramens have we sold this year?” will be posted from Suki Suki’s Instagram (@sukisukimcr) from the evening of 6th June, inviting followers to guess the correct answers in exchange for a prize. The winner of each question will bag themselves a crate of Asahi and the closest person wins. @sukisukimcr will also be reposting answers!
Raushan Kumar, co-owner of Suki Suki said: “We’re throwing a party to express our huge thanks to each and every one of our loyal customers for the incredible support over the past year.
“Surviving in hospitality is a tough gig, more so than ever, we cannot thank you all enough.
“Whether you are a regular of new to Suki Suki, please join us on 6th June for all the party vibes.”
Additionally, to celebrate one year of serving up the city’s best street food, Suki Suki has launched a range of delicious new menu items including Cauliflower Steak Katsu, Karaage Chicken with miso mayo & lemongrass honey, Teriyaki Chicken, Nasi Goreng and much more. Beloved favourites including Pad Thai, bang bang Chicken, and signature bao buns will continue to be available.
For more information on Suki Suki’s new menu visit https://sukisukistreetfood.co.uk or keep updated on social channels @sukisukimcr @gnwmanchester
